CHAGA & SCHISANDRA SUGAR DOTS/CUBES 4 OZ

SUBLIMATED - FREEZE-DRIED EXTRACTS

      Production of our Freeze-Dried extracts is in an ecologically friendly region. There are not so many regions remaining in the world with unlimited resources of pure air and crystal-clear water for raw materials preparation and production. Siberia is such an ecologically friendly place. Our innovative production is located at an FDA registered facility on the shores of Lake Baikal. This ecological zone is a UNESCO site and is ideal for our Freeze-Dried technology. The Baikal national park territory also completely meets the highest ecological safety requirements.

       We pride ourselves in our meticulous selection of the highest quality raw materials, we have no additives in our products, and we follow a best-in-class extraction process. 

      Through our freeze-dried extraction process, molecules of sublimated extracts retain the same structure of the raw plant. The extraction process maintains the maximum concentrates of health supportive biological compounds. 

     To achieve the highest quality of extracts, our process begins with the robust quality control of raw materials. We use a double extraction process which is alcohol free and we ensure temperatures remain under 60 degrees Celsius. The extracts then go through a drying process in freezers under extreme low temperatures. All of this culminates in extracts which save all the richness of the active ingredients and bring all the benefits to our customers. 

 Chaga , commonly called Chaga, is a highly concentrated black non-toxic fungal mass that grows naturally on select wild trees. The best quality Chaga grows only in limited areas on earth. The colder climate, the higher quality of the Chaga. 

We proudly handpick our wild Chaga from native birch trees in the remote and largely inhabited mountains of Siberia. We do this to ensure they are some of the most ecologically clean and contaminate free Chaga on the planet. The regions we select the highest quality Chaga from are the Eastern Siberia Taiga Forest, the Altai mountains, Tomsk region, Northern Irkutsk, and Khakassia. This area is a cold subarctic region of the Northern Hemisphere that lies just south of the Arctic Circle and comprises the world's largest biome. Winters in these regions are extremely harsh with temperatures that can drop below -58 degrees Fahrenheit (-50 Celsius). 

 Chaga has a rich and compelling history. For millennia, chaga has been recorded and used as a healing mushroom given its powerful natural medicinal properties. 

The first evidence of the chaga mushroom’s existence is dated circa 4,000 B.C. a period when the Otzi the Iceman roamed the Alpine regions. When the four-thousand-year-old mummy was discovered, he had chaga in his pockets, which he purportedly carried with him as a medicine for intestinal inflictions. In 200 B.C., ancient Chinese healers deemed chaga the “king of herbal medicine.” According to present day Chinese Health Practitioners, Chaga, typically consumed as tea, can help to increase longevity, promote health, and boost life energy or "Chi.” Siberian history too celebrates the amazing birch fungus for its health benefits in helping strengthen and heal the body naturally and native Siberian’s affectionately refer to it as “black gold”.

 Chaga contains an incredibly high level of antioxidants, antioxidants provide tremendous support to the infection-fighting capabilities of our immune system. In fact, chaga ranks higher on scale than acai berries, which tends to win most of the praise as one of the best superfoods. For perspective, chaga ranks 146,700 mol TE/100 vs acai berry at 102,700 mol TE/100g . Chaga has one of the highest ORAC or Oxygen Radical Absorption Capacity (a unit of measurement devised to score foods in terms of their antioxidant value in mol TE/100g). Chaga is reputed to help with gut health, anti-inflammation, Immune System // Physical Endurance //Creativity // Clarity // Meditative Mind // Balance // Improved Mood // Nutrient Absorption& Assimilation. Chaga has been used in Siberia for centuries. It is known as an adaptogen, combating stress, regenerating, rejuvenating and nourishing skin cells. Also, chaga may help with firmness and elasticity of your skin.

 SCHISANDRA